Serving temperature
From 1-2°C and above chilled (Reishu) to warm Kanzake at 35-37°C, 45°C and 55°C; character evolves with temperature per producer
Pairings
Delicate to robust dishes throughout a single meal (producer notes it adjusts from light to dark flavors)
Shiraiwa K.K. (IWA)
Junmai Daiginjo
IWA 5 Assemblage 3 Junmai Daiginjo Sake (720ML)
Tasting notes
Intense, pure, highly defined. Bright, intriguingly vegetal, more floral than fruity first notes, with white pepper (IWA's aromatic signature). Superlative balance and coherence, weightless with great tonicity, racy, tactile, mouthwatering, endless finish.
Wine.com price
$277.99
View at Wine.comWine.com sells and ships these sakes. Prices shown are Wine.com prices.
- Producer
- Shiraiwa K.K. (IWA)
- Classification
- Junmai Daiginjo
- Size
- 720ML
- Prefecture
- Toyama
- Rice
- Yamada Nishiki, Omachi, Gohyakumangoku
- Polishing ratio
- 35%
- ABV
- 15%
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